Phillip Island set to showcase new brewery and distillery

IT STARTED as an idea pre-pandemic for founder, Justin Jamieson – nestled away in his man cave during the pandemic he built on the idea, supported by friend and architect, Jerry Wolveridge.
“Jerry had designed Hemingway’s Brewery in Cairns and said let’s do it,” Justin said.

“He spec’d it up, what it could look like before we’d even brought land.

“A big open fireplace, a haven in winter where you can bunker down but still see the views and celebrate.”

The new microbrewery and distillery with a 90-seat bar and restaurant is no longer a dream thanks to a $1.2 million investment from the State Government.

“Quality, not fancy, local food and beer – collaborating with local businesses we’ve teamed up with renowned legend Paul Wilson,” Justin continued.

“The Foreshore does fancy, the fish and chip shop does really good fish and chips, we don’t want to compete with them, we want make Rhyll a gastro destination – I love Ocean Reach Brewery beers – possibly too much!”

The development located on the Rhyll foreshore, will have waterfront views and a brewery theatre, so visitors can watch and learn about the beer making process.

“My father Charles was very fond of a gin and tonic he used to say ‘it cannot get better than this’, as the light hit the boats on the water in Rhyll.”

Rhyll has always held a special place in Justin’s heart and digging into the history books for the brand was just as important.

“An oyster village, and tidal, the Couta boats would sit on the mudflats and tilt.

“We wanted to incorporate this history and give the impression, the tide is out, the fishermen are having a beer (on our logo)”

The project will create around 55 jobs during construction and up to 20 full time jobs after works are complete in September 2023.

A wide range of freshly brewed seasonal craft beer and spirits will be served, while the restaurant’s menu will showcase the very best produce the Phillip Island region has to offer.
The facility will also be able to host a range of events including masterclasses with guest brewers and distillers.

The investment is expected to provide lasting benefits to the foreshore and wider Phillip Island region, including increased visitors for nearby businesses and more local jobs.

Bass Coast Shire Mayor, Michael Whelan and Member for Bass Jordan Crugnale were also on hand to congratulate Justin, and show their support for building Phillip Island into the must visit destination.

“This is such welcome news for Phillip Island to expand its offerings and experiences and I’m thrilled that this fund has enabled this project to get off the ground – great investment, great for our local economy and great for our locals and visitors alike,” Jordan said.

And in focusing on local, Justin excitedly explained how they will work with local farmers to not only source their produce, but also be able to supply pig farmers with their biproduct.